Australian Meat Excellence Awards AMEA — Entry Form

Choose your class in the Sausage Excellence Awards or Burger Excellence Awards.

Check your class and preparation requirements · How judging and results work

AMEA also includes the Charcuterie Excellence Awards. Use the charcuterie form for those product categories.

Enter your product below. You'll get a packing slip with a QR code to print and bring on judging day.

Membership number (optional; leave blank for non-member)

Membership number is not a login. Contact autofill is available only in the private staff Members workspace; public autofill requires verified login.

address line1 (optional)address line2 (optional)city (optional)state (optional)postcode (optional) Your name Business / butcher shop name Email Phone Product / entry name Competition (your state) Select… NationalsNew South Wales, Australian Meat Excellence Awards AMEANorthern Territory, Australian Meat Excellence Awards AMEAQueensland, Australian Meat Excellence Awards AMEASouth Australia, Australian Meat Excellence Awards AMEATasmania, Australian Meat Excellence Awards AMEAVictoria, Australian Meat Excellence Awards AMEAWestern Australia, Australian Meat Excellence Awards AMEA Class Select… Sausage Excellence Awards — Australian Lamb/Open Class SausageBurger Excellence Awards — Best Butchers Gourmet/Open Class BurgerBurger Excellence Awards — Best Butchers Lamb BurgerBurger Excellence Awards — Best Butchers Traditional Beef BurgerSausage Excellence Awards — Continental SausageSausage Excellence Awards — Gourmet/Open Class SausageSausage Excellence Awards — Poultry SausageSausage Excellence Awards — Ready To Eat ProductSausage Excellence Awards — Traditional Australian Beef SausageSausage Excellence Awards — Traditional Australian Pork Sausage Notes (optional)

Submit entry — $42.27